SNACK FOOD ASSOCIATION TOTAL QUALITY MANAGEMENT COURSE – OHIO STATE – COLUMBUS, OHIO – September 12-16, 2011

 

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SFA is running a Total Quality Management Course at Ohio State in Columbus, Ohio and PSC has been invited to be an active participant in demonstrating Quality Control and Assurance for moisture and oil measurements with our MCT660 bench top analyzer, and our MCT360 and MCT330 HD process NIR transmitters. Come learn with us!

 

Click through links below for more information.

Snack Food Application Sheet

MCT660 Bench Top Analyzer

MCT330SF Stainless Steel Transmitter For Harsh Environments

MCT360 Process NIR Transmitter

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